
Featured Recipes
You’ll discover so many ways to enjoy this delicate blend of spinach, onion, garlic and dill.
- Make a dip with sour cream & mayonnaise
- Sprinkle over bruschetta before baking
- Mix into mayonnaise & spread on sandwiches
- Toss with hot cooked buttered pasta
View/Download Two Sisters Gourmet® Recipes
- Chicken & Turkey Sausage Meatballs
- Chicken Kiev
- Classic Quiche with Gruyére
- Easy Garden Skillet Frittata
- EZ Herb Biscuits
- Garlic New Potato Skins
- Gourmet Popover
- Mushroom & Spinach Bow Tie Pasta
- Oven Roasted Vegetables
- Over-The-Edge Herbed Spinach Dip
- Over-The-Edge Herbed Spinach Frittata
- Over-The-Edge Spinach Smoked Salmon Appetizer
- Over-The-Edge Stuffed Potatoes
- Simply Divine Macaroni and Cheese
- Spinach & Feta Scramble
- Tzatziki
